Scotch: The Golden Dram

Michael Offord1912 Centre

“A heartfelt tribute to a meticulous craftsman and the tipple
that’s the life blood of Scotland” David Parkinson, RADIO TIMES

SCOTCH: THE GOLDEN DRAM
Directed by Andrew Peat

Scotch: The Golden Dram, a revealing feature documentary on how Scotch whisky became the premier spirit of choice around the globe, will be released in UK and Irish cinemas on March 8 by Parkland Entertainment and Munro Films. This follows the film’s European premiere at the Glasgow Film Festival on March 1 and Irish premiere at the Dublin International Film Festival on March 2. The film journeys to the stunning Scottish countryside to uncover the history of the craft and to meet some of the biggest names in the industry.

Shot entirely on location in Scotland, Scotch: The Golden Dram tells the story of uisge-beatha, Gaelic for “water of life”, which is enjoyed in more than 200 countries, generating over $6 billion in exports each year. The film charts the Cinderella tale of legendary master distiller Jim McEwan, a veteran with over 50 years standing in the industry, who takes on a dilapidated distillery on his home island of Islay in the Inner Hebrides and turns it into an award-winning blend. Some of the other ardent enthusiasts featured include Richard Paterson, a master blender whose nose was insured for $2.5 million, as well as biochemist whisky-maker Dr Bill Lumsden, and master distiller Ian MacMillan.
The film marks director-producer Andrew Peat’s feature-length documentary debut, a passion project for the American filmmaker who studied at St Andrew’s University in Scotland.